Especiales De La Semana
Lunes/ Monday
Ajiaco/ Spanish Vegetable Stew
$6.00
Pollo Asado o Frito/ Fried or Grilled Chicken
$7.95
Picadillo/ Ground Beef
$7.95
Fricase de Puerco/ Pork Stew
$7.95
Martes/Tuesday
Portaje de Chicharos/ Split Pea Stew
P/S $2.00
G/L $4.00
Chuleta a la Plancha/Grilled Pork Chop
$7.95
Carne con Papas/ Beef Stew
$7.95
Filetillo de Pollo/ Grilled Chicken Strips
$7.95
Picadillo
$7.95
Tasajo con Arroz y Boniato/ Salt Dried Beef served with rice and sweet potato
$8.95
Miercoles/ Wednesday
Frijoles Colorados/ Red Beans
P/S $2.00
G/L $4.00
Chuleta a la Plancha/Grilled Pork Chop
$7.95
Vaca Frita/ Grilled Shredded Beef
$7.95
Ropa Vieja/Shredded Beef
$7.95
Fricase de Pollo/ Chicken Fricassee
$7.95
Serrucho/ Fried King Fish
$8.95
Jueves/Thursday
Portaje de Garbanzos/Chickpea Stew
P/S$2.00
G/L $4.00
Bacalao con Arroz y Boniato/ Cod Fish Stew with white rice and sweet potato
$8.95
Boliche Asado/Pot Roast
$7.95
Pescado a la Plancha/ Grilled Fish Fillet
$8.95
Chivo Guisado/ Goat Meat Stew
$8.95
Viernes/Friday
Portaje e Judia/ White Beans
P/S $2.00
G/L $4.00